| We went to an area of Tokyo not too far away called Korea Town which was settled by Koreans. It is full of little shops and restaurants. |
| Where we ate there were two frying type cookers on each table and our waiter cooked the pork belly and some vegetables right there. |
| It smells good! |
| Good thing we don't have to wash the dishes--anyone for rabbit food? |
| The menu was all in Japanese so we mostly ordered by the pictures and it turned out well. |
| This might be the most piping hot soup every served. It is actually boiling in the serving bowl on the table. It was a tomato based soup with tofu in it. |
| You're supposed to make kind of a lettuce wrap or in this case a leaf wrap. |
| These were delicious frozen strawberries that had a custard type pudding frozen inside. |
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| A spice store |
| You never know who you'll meet on the street! |
| There were lots of Korean Cosmetic stores there so Korean cosmetics might be something that the Japanese really like, too. |
| He pulls and pulls the strands of honey over and over again and then he wraps them all together. You had to have been there. He was a good salesman and we bought some of his candy, too. |
| The final product is otare, a honey taffy once given to the kings and valuable guests. The 16,000 strands suggest a prayer for longevity, health, good fortune, and wish-fulfillment. |
| Hearts, or liver, or other assorted delicacies anyone? |
| There are lots of fruit stands in Japan. Here the fruit was actually cheaper than most places but still expensive. It is very, very good quality, though. |
| Here we are making a quick fruit stop. |
| Yes, we're still in Korea town. |
| Here was a little shrine just along the street where we walked. |
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